Meat Vocabulary In Mandarin Chinese

Author
Written byZoe Mei

In this lesson, you'll learn all the vocabulary related to Chinese meats.

This will help you order meals in Chinese restaurants.

Meats in Chinese

EnglishChinesePinyin
anchovy凤 尾 鱼Fèngwěiyú
beef steak牛 排Niúpái
chicken鸡 肉Jī ròu
duck鸭 子Yāzi
fish
ham火 腿Huǒtuǐ
lamb chop羊 排Yáng pái
lamb羊 肉Yángròu
medium steak中 等 牛 排Zhōngděng niúpái
pork chop猪 排Zhūpái
pork猪 肉Zhū ròu
rare steak牛 排Niúpái
rabbit兔 子Tùzǐ
sausage香 肠Xiāngcháng
veal小 牛 肉Xiǎo niúròu
very rare steak非 常 罕 见 的 牛 排Fēicháng hǎnjiàn de niúpái
well done steak干 得 好 牛 排Gàn de hǎo niúpái
turkey火 鸡Huǒ jī

Examples:

Tonight I would like to eat a steak.

今 晚 我 会 喜 欢 吃 的 牛 排

Jīn wǎn wǒ huì xǐhuan chī de niúpái.

I'm going to cook pork this sunday.

余 米 煮 猪 肉 去 这 个 星 期 天

Yú mǐ zhǔ zhū ròu qù zhège xīngqí tiān.

The specialty of my mom is fried chicken.

我 的 妈 妈 的 专 业 是 炸 鸡

Wǒ de māmā de zhuānyè shì zhá jī.

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